Comments on: Rhubarb! http://www.LocalEating.ca/2008/06/19/rhubarb/ Discover. Eat. Connect. Sat, 31 Jul 2010 23:58:30 +0000 http://wordpress.org/?v=2.5 By: tanny http://www.LocalEating.ca/2008/06/19/rhubarb/#comment-137 tanny Thu, 26 Jun 2008 01:11:04 +0000 http://www.LocalEating.ca/?p=81#comment-137 Stephanie, Mmmm that sounds delicious! Nutmeg and rhubarb - an interesting combination. We'll be giving that one a try for sure. Thanks for sharing! Tanny Stephanie,

Mmmm that sounds delicious! Nutmeg and rhubarb - an interesting combination. We’ll be giving that one a try for sure. Thanks for sharing!

Tanny

]]> By: Stephanie http://www.LocalEating.ca/2008/06/19/rhubarb/#comment-134 Stephanie Mon, 23 Jun 2008 19:18:35 +0000 http://www.LocalEating.ca/?p=81#comment-134 I use Mark Bittman's Strawberry-Rhubarb Pie recipe (from How to Cook Everything). About 5 cups of fruit, up to a cup of sugar (a cup if your fruit is mostly rhubarb) a quarter-tsp of nutmeg or ginger, and three tablespoons of cornstarch. Mmmmmmmmmmmmmmmmmmmmm. I use Mark Bittman’s Strawberry-Rhubarb Pie recipe (from How to Cook Everything).

About 5 cups of fruit, up to a cup of sugar (a cup if your fruit is mostly rhubarb) a quarter-tsp of nutmeg or ginger, and three tablespoons of cornstarch.

Mmmmmmmmmmmmmmmmmmmmm.

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